Recipe: Meat with tomato π
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About Meat with tomato π
Meat with tomato π .
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Add the meat to the sauce, holding back any excess fat. Add the rind of the Parmesan, if using. Place a large stockpot over medium heat, and add the oil. 
While meat is marinating, prepare the remainder of the vegetables. Heat a large pot of water to boiling. If preferred, you can leave out this step, cooking the tomatoes with the skins on.
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Turns out ingredients Meat with tomato π below:
- You Need 1/2 pound of meat.
- You Need 1 of tomato π .
Marinate the meat with the cornstarch, the first teaspoon of oil, and salt. Also, combine all the ingredients for the sauce base in a separate bowlβketchup, light soy sauce, sugar, sesame oil, and white pepper. Add one-third of the tomatoes to the pan and cook about five minutes, until the excess liquid has evaporated. Transfer mixture to food processor and process to chop very fine.
How to make Meat with tomato π Langkah demi langkah
- Cut the tomato in small pecies, I already did the meat in my previous recipes.
- Mix the tomatoes with the meat and cook with 30 minutes..
Hamburger Steaks with Tomato Gravy are seasoned hamburger patties are cooked and topped with a creamy seasoned tomato gravy. HAMBURGER STEAKS WITH TOMATO GRAVY Tomato gravy is a classic in the south. It is eaten a lot of different ways and I suppose everyone has their own version of it. This delicious Chinese recipe is healthy and quick to make. Plus the sauce is delicious over rice or make it even more healthy and serve with stir fried veggies. .
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