✓Simply Prepare Salted fish with tomato π π
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Salted fish with tomato π π .
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Prepare salt fish: Soak salted fish in cold water for several minutes(or overnight) to soften. Remove from water, drain and cut with knife or shred into small bite size pieces. Rinse and squeeze to remove excess salt. 
Salted cod, or baccala, is a traditional Italian ingredient. SautΓ© your salted fish with tomatoes, capers, olives, and lemon juice before roasting it in the oven until the tomatoes start to burst. If you're looking for a dish that's healthy without sacrificing flavor, this one's for you.
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Turns out ingredients Salted fish with tomato π π are:
- Set Up 1 pc. of Onion.
- Set Up 1 pc. of Garlic.
- You Set Up 5-6 of salted fish.
- Set Up of And 4-5 tomatoes.
- You Need of Ketchup.
- You Need 1/2 tbsp. of Of sugar.
- Set Up Here of Salt.
- You Set Up of Magic Sarap.
- Prepare of Small amount of vinegar.
In a large sauce pan warm the oil. Add the onion, scallions, red bell pepper, tomato and garlic. Cook until all the vegetables are soft. Bakaliaro - Salt Cod with Tomatoes, Onions & Raisins.
Here's how to make Salted fish with tomato π π Langkah demi langkah
- Iprito sa kawali ang mga ingredients like onion and garlic and after 2 min..
- Ilagay ang salted fish sa kawali na may onion at garlic pero yung naprito na salted fish.
- Tapos lagyan ng pampalasa gaya ng salt at vinegar at other seasoning at ilagay din and sugar.
- Hangang a maluto ito at serve and eat happily with this simple ulaam na salted fish π with tomatoes π .
This is a perfect Mediterranean Diet recipe, replete with fish, veggies, extra virgin Greek olive oil and a twist! Raisins and salt cod have always made an easy pairing in the traditional cooking of the Peloponnese. Raisins used to be one of the region's main commodities, and salt cod. Layer with half the potatoes, half the onions, half the cod, and half the tomatoes. Salted Codfish with Okra and Tomatoes is similar to Salted Codfish with a Creole Sauce. .
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