Recipe: Banana Pancake *Vegetarian, Vegan

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Banana Pancake *Vegetarian, Vegan.

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Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat. Wake up to these easy Vegan Banana Pancakes.

Banana Pancake *Vegetarian, Vegan It has a similar eggy-like texture when mashed, so when put in the vegan pancake mixture, it makes a great binder! Second, adding a banana to vegan pancakes allows you to not use any oil in the recipe! The banana is also a stand-in for oil!
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Ingredients Banana Pancake *Vegetarian, Vegan are:

Prepare of ripe bananas.
You Set Up of plain flour.
Prepare of baking soda.
You Need of sugar.
You Set Up of vanilla.
You Set Up of milk (use any plants milk for vegan diet).

Luckily, these vegan banana pancakes are quick to make, filling, healthy, and delicious! If you like bananas, you're going to love these! Instead of being made with regular wheat flour, they're made with gluten-free rice flour, which will make for lighter, fluffier pancakes. Oh, and if you love these, be sure to check out these other great vegan pancake recipes.

Here's how to make Banana Pancake *Vegetarian, Vegan step by step

Mash bananas with a fork..
Mix plain flourx sugar, vanilla,and baking powder in a mixing bowl.
Add mashed bananas and milk, mix well..
Pre-heat non stick pan, pour banana mixture on the pan, turn to the other side when one side cooks..
Enjoy with honey or mapple syrup..

These easy vegan banana pancakes are here to take your breakfast game to the next level! Serve them with sliced bananas and pure maple syrup for a healthy and filling plant-based breakfast. In the past few months the idea of a foolproof vegan pancake recipe has been circling. The banana flavour comes through really well and is enhanced by the cinnamon and hint of nutmeg. It's almost like eating sticky, syrupy, banana bread. .

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