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Recipe: Fish batter fry

How are you, let's try learn to make Fish batter fry

Friend Angel Recipecan try Fish batter fry for serving father. How to cook Fish batter fry simpel.

About Fish batter fry

Fish batter fry.

with Fish batter fry sister can be ideas create food menu together Family, Fish batter fry very easy way make it.come on follow how to make it.

The fish turned out so great. I added salt, pepper and garlic powder to the mixture as well. Combine marmalade and horseradish; serve with fish.

Fish batter fry Nothing beats the crispy crunch and delicate flavor of batter-fried fish and seafood. While the simplest coating for fried fish is simple seasoned flour, batters form a protective coating that seals in flavor and has a pleasing texture. For those of you with a fat phobia, properly deep fried foods should never be greasy.
stay tuned Angel Recipe how processingFish batter fry.

Ingredients Fish batter fry below:

  1. You Need of Flour/maida -100g.
  2. You Need of Fish fillet finely cut (preferably basa).
  3. Set Up Here of Baking soda-pinch.
  4. You Need of Egg(optional) -1.
  5. You Set Up of Water.
  6. You Set Up of Salt accordingly.
  7. Prepare of Turmeric-pinch.
  8. Set Up Here of Baking powder -pinch.
  9. You Set Up of Coriander (finely cut).
  10. You Need 50 g of Corn flour.
  11. Set Up Here of Vegetable oil.

Cut the fish like so (or even smaller) because when you batter and fry it, it will just about double in volume! You can combine the flour, baking powder, and salt ahead of time in a bowl, and then leave the bowl in the refrigerator until you are ready to fry. Dip fish fillets into the batter, then drop one at a time into hot oil. Fry fish, turning once, until both sides are golden brown.

Manufacturing process Fish batter fry Langkah demi langkah

  1. Mix flour (maida) and corn flour, beat an egg and pour water accordingly to make a fine paste.
  2. Add baking soda, and baking powder and turmeric and salt a pinch to it.
  3. Smear the fish in batter and keep aside for few min.
  4. Add coriander leaf in batter to enhance taste.
  5. Deep fry the fish in hot oil in medium flame and serve it hot.

Drain on paper towels, and serve warm. There are various methods to make fish batter, and they have the same purpose, which is to make delicious fish fillet. You can have the crispy fish batter, Classic fish batter, battered Beer fish, Cornmeal fish batter, Long John Silver's fish batter and so on. All these are ways of making batter to coat your fish fillet. Crispy Beer Battered Fish When it comes to fish, a fry batter made with beer yields the best result for a light, puffy, ultra crispy coating that stays crispy well beyond the time it takes to serve and eat it. .

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