Recipe: Fattush Salad *Vegan

How are you, let's try learn to make Fattush Salad *Vegan

Friend Angel Recipelet try Fattush Salad *Vegan for serving mother. How to cook Fattush Salad *Vegan easy.

Explanation Fattush Salad *Vegan

Fattush Salad *Vegan.

with Fattush Salad *Vegan you can be new views to food menu together Family, Fattush Salad *Vegan easy way process it.let's follow steps.

To make the dressing, whisk together the garlic, lemon juice, and olive oil, then season to taste with salt, pepper, and sumac. Typically, fattoush is a Mediterranean fried bread salad which includes lettuce, tomatoes, cucumbers, onions and fried pieces of pita bread. My Skinny Vegan Fattoush Salad, for instance, is a lower in a fat, oil-free version of my favorite salad.

We removed the oil, so it's incredibly healthy, but won't leave you feeling deprived in the least. The two main ingredients of Fattoush recipe which make this easy, simple, fresh salad so unique are fried bread and a Middle Eastern spice - Sumac which is added to its dressing. Chop cucumbers and raddish thinly, put them in salad bowl.
follow Angel Recipe how makingFattush Salad *Vegan.

Ingredients Fattush Salad *Vegan namely:

1. You Need 3/4 of iceberg lettuce.
2. You Set Up 4 of cucumbers.
3. You Set Up 5 of raddish.
4. You Need 5 of tomatoes.
5. You Set Up 1 of brown onion (fine chopped).
6. You Set Up 1 of garlic clove (fine chopped).
7. Set Up 100 gr of spinach (optional).
8. You Set Up 100 gr of mint leaves.
9. You Set Up 1 tbsp of mint flake.
10. Set Up Here 4 tbsp of lemon juice.
11. You Set Up 3 tbsp of pomegranate molasses.
12. Set Up 1 tsp of salt.
13. You Need 4 tbsp of olive oil.
14. Set Up 2 pcs of Lebanese bread.

Chop tomatoes and lettuce smaller size than regular salad. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together. This vegan fattoush salad with chickpeas is filling and such a delicious lunch or light dinner! Toasted pita bread is tossed with everyday vegetables like ripe tomatoes, cucumber, radishes, and red onions.

Here's how to make Fattush Salad *Vegan step by step

1. Wash all veggies, peel cucumbers and raddish, leave part of the peel..
2. Chop cucumbers and raddish thinly, put them in salad bowl..
3. Chop tomatoes and lettuce smaller size than regular salad. Put them in salad bowl. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together..
4. Add salt, lemon juice, olive oil, and pomegranate molasses, mix well..
5. Grill Lebanese bread or put it in a microwave or burn it with the fire on the stove until dry and crunchy, crack it and mix it with the salad..
6. Ready to enjoy with Moojhadara..

A simple olive oil and lemon dressing pulls it all together. Fattoush is essentially a "bread salad," said to have originated in Northern Lebanon. Lebanese farmers would fry leftover pita scraps in a bit of olive oil for extra flavor. And to build their fattoush, they'd simply throw the pita chips in with whatever in-season vegetables and herbs they have on hand. Fattoush recipe- another delicious vegan Arabic salad recipe to beat summers. .

Fattush Salad *Vegan Already finished

Lokasi:

Berbagi :