✓Top Prepare Steamed Pork Meat with Salted Shrimp Sauce

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Explanation Steamed Pork Meat with Salted Shrimp Sauce

Steamed Pork Meat with Salted Shrimp Sauce.

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Place marinated meat in steaming plate. Place ginger and red chilli on top. Place marinated meat in steaming plate.

Steamed Pork Meat with Salted Shrimp Sauce Garnish with cut spring onion and serve immediately. Some mix in salted duck egg, dried shrimp, fermented black. - Pork, shrimp, olive oil, white wine. HOW TO MAKE PORK WITH SHRIMP: Season the meat with salt, unpeeled crushed garlic, pepper, red pepper sauce, Worcestershire sauce and white wine.
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Ingredients Steamed Pork Meat with Salted Shrimp Sauce is:

You Need slices of Pork Belly / Jowl.
You Need of Marinate ingredients A.
You Need 1 tbsp of shrimp paste.
You Set Up 1/4 tsp of white pepper.
Set Up 1/4 of sesame oil.
Set Up Here 1 tsp of plum sauce.
You Set Up 1 tsp of sugar.
Prepare 3 tbsp of water.
You Need of Ingredients B.
You Need of Ginger cut thin.
You Need of Red chilli chopped.
You Set Up of Spring onion chopped.

Cook the shrimps in a saucepan with water seasoned with salt and a peeled onion. Steamed Pork With Salted Fish is a dish that we grew up eating. It's usually served as a simple weekday lunch or as part of a larger dinner. There is only one rule when it comes to this recipe: you must eat it with rice!

How to make Steamed Pork Meat with Salted Shrimp Sauce Langkah demi langkah

Marinate pork meat with ingredients A for minimum 30 minutes..
Place marinated meat in steaming plate. Place ginger and red chilli on top. Steam for 18 minutes in high heat. Garnish with spring onion and serve..

The prepared dish super flavorful and quite salty - it is made to be enjoyed with a big bowl. Steamed pork cake with salted fish is one of the Cantonese dishes we usually order when we eat out in Chinatown, because it can be a bit difficult to procure high-quality salted fish to make it at home. It's one of our go-to's alongside Stir-Fried Shrimp and Eggs and Salt & Pepper Pork Chops. A taste of Steamed Pork Patty with Salted Duck Egg is a taste of home! The ground pork used is what we call 半肥, or half fat. .

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