✓Try Make Ho Fun Noodles with Beef and Vegetables

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Ho Fun Noodles with Beef and Vegetables.

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The stir-fried rice noodles with beef called 干炒牛河 are one of the favorite dishes of Chinese people. To succeed this easy dish, you have to use good. Classic Cantonese Beef Chow Fun Noodles recipe (aka Gon Chow Ngo Ho) made with chewy flat ho fun rice noodles and tender flavourful beef slices.

It is normally stir fried with meat or vegetables. The beef soup base flavored by spices and herbs is the key step of a successful ho fun beef noodle soup. Ho Fun noodles are one of the best types of noodles out there.
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Ingredients Ho Fun Noodles with Beef and Vegetables is:

Set Up Here 1-1/2 pounds of ho fun noodles see my recipe.
You Need 1 pound of ground beef.
You Set Up 1/2 pound of carrots.
You Need 1/2 of large onion sliced.
Set Up 1/3 cup of soya sauce.
You Need 1 teaspoon of sesame seed oil.
Set Up Here 1 teaspoon of salt.
You Need 1/3 cup of unbleached flour all purpose.
Prepare 1 teaspoon of ground white pepper.
You Need 1 teaspoon of red wine vinegar.
You Set Up 1 quart of beef broth divided.

They are flat shaped rather than round, like egg noodles are, and they take in flavour wonderfully. Marinade the beef with the salt, egg white, soy sauce, cornflour and vegetable oil and mix. Home Recipes Noodles & Pasta Saucy Beef Chow Ho Fun Noodles. A proper Gon Chow Ngau Ho is all about extra high heat searing beef, noodles, and scallions to "wok hay" perfection.

Here's how to make Ho Fun Noodles with Beef and Vegetables Langkah demi langkah

Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes..
Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth..
Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!.

For beginner Chinese cooks, cooking those rice noodles just right can be a little tricky, but with practice, you'll be. Beef chow fun consists of tender, succulent beef slices; soft, springy rice noodles; crispy beansprouts and aromatic Chinese chives. It's tasty, comforting and nutritious (protein, vegetable and starch in one plate). The Chinese name of this dish "干炒牛河" literally means "Dry fried beef and ho fun (a. Beef Hor Fun is probably one of the more popular types sold at hawker centres around the island, but you can also find it made with (and without) so many Tip the vegetables onto the beef and noodles. .

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