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Recipe: Khichdi with Achari Raita

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Today, let's try learn to make Khichdi with Achari Raita

Friend Angel Recipecome on try Khichdi with Achari Raita for serving family. for cooking Khichdi with Achari Raita very easy.

Overview Khichdi with Achari Raita

Khichdi with Achari Raita.

with Khichdi with Achari Raita you can be new views to food menu together Family, Khichdi with Achari Raita easy way make it.come on follow how to make it.

Khichdi with Achari Raita
listen Angel Recipe how makingKhichdi with Achari Raita.

Ingredients Khichdi with Achari Raita are:

  1. You Need 1 cup of gobindbhog rice or any aromatic rice.
  2. Set Up Here 1 cup of split Moong dal.
  3. You Need 1 tsp of ginger paste.
  4. You Set Up 1 tsp of cumin powder.
  5. You Need 1/2 tsp of red chilli powder.
  6. You Need 1 tsp of turmeric powder.
  7. Prepare 2 of green chillies.
  8. Prepare 1/2 cup of mixed chopped veggies.
  9. You Need 1/2 cup of cauliflower florets.
  10. You Need 1/2 cup of chopped tomatoes.
  11. You Set Up 1/4 tsp of sugar.
  12. You Set Up 1 tsp of ghee.
  13. You Set Up to taste of Salt.
  14. You Need 1 tsp of mustard oil.
  15. You Need 1 tsp of cumin seeds.
  16. You Need of Ingredients for raita.
  17. You Need 1 cup of hung curd.
  18. You Need 4 tsp of aachar/pickle.
  19. You Need 1/2 tsp of fennel seeds.
  20. You Need 1/2 tsp of fenugreek seeds.
  21. You Set Up 1/2 tsp of mustard seeds.
  22. You Need 1/4 tsp of carom seeds.
  23. You Set Up to taste of Salt.

Here's how to make Khichdi with Achari Raita Langkah demi langkah

  1. Heat a oil in a Kadhai add rice sauté for few minutes transfer it and then washed it, now add dal to the same kadhai sauté it for few minutes then transfer it to another bowl.
  2. Now fry the cauliflower florets once done keep it aside then sauté the veggies or few minutes then add the ginger paste and other spices cook it until the raw smell goes out.
  3. Now add dal and rice and salt and cook it for few minutes then add water cover it and cook it until the rice and dal gets soft.
  4. Now add the fry cauliflowers, tomatoes and little sugar cook it for few minutes then add ghee and turn off the flame.

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