Recipe: Mushroom stuffed minced fish

Today, let's try make Mushroom stuffed minced fish

Friend Angel Recipelet try Mushroom stuffed minced fish for serving father. Process Mushroom stuffed minced fish very easy.

About Mushroom stuffed minced fish

Mushroom stuffed minced fish.

with Mushroom stuffed minced fish you can be new views create food menu with Family, Mushroom stuffed minced fish easy way cook.let's follow how to make it.

Wash mushroom and leaf aside than put minced fish in bowl together with maizena,pepper,sugar,salt,chicken powder mixed Than put minced fish upper mushroom and prepare frying pan to fry mushroon till golden yellow put aside Mix the fish paste and minced meat together with the chopped spring onions and marinate ingredients together in a large mixing bowl. Grab and throw the mixture several times in the mixing bowl using your hands. Drain the softened mushrooms and squeeze out as much of the excess water as possible.

Use a spoon to gently press the filling into the cavity of each mushroom. Create a small mound on top of each mushroom, but do not overfill. Spoon some mushroom stuffing on to one end of the fillet then roll up, hold secure with a bamboo skewer.
stay tuned Angel Recipe how processingMushroom stuffed minced fish.

Ingredients Mushroom stuffed minced fish is:

1. Prepare 1 of packed fresh mushroom.
2. You Set Up 250 gram of minced fish.
3. You Need 2 of spoonfull maizena.
4. You Set Up of Sugar,salt,pepper,chicken powder.
5. You Need 2 of spoonfull olyester sauce.
6. You Need 1 of spoonfull light soy sauce.
7. Prepare 1 spoon of sesame oil.
8. You Need 3 clove of garlic.
9. You Set Up 1 cm of ginger.
10. You Set Up 1 of packed fresh mushroom.
11. Set Up Here 250 gram of minced fish.
12. You Set Up 2 of spoonfull maizena.
13. You Need of Sugar,salt,pepper,chicken powder.
14. You Need 2 of spoonfull olyester sauce.
15. You Need 1 of spoonfull light soy sauce.
16. You Set Up 1 spoon of sesame oil.
17. You Need 3 clove of garlic.
18. You Need 1 cm of ginger.

Mix until smooth and evenly blended. Fold in the snow crab and shrimp. Stuff the mushrooms with this mixture, and press into the remaining bread crumbs to coat. The combination of mushrooms, onion, and thyme with sour cream and lemon juice is a scrumptious sauce for the tender and flaky fish.

Here's how to make Mushroom stuffed minced fish Langkah demi langkah

1. Wash mushroom and leaf aside than put minced fish in bowl together with maizena,pepper,sugar,salt,chicken powder mixed.
2. Than put minced fish upper mushroom and prepare frying pan to fry mushroon till golden yellow put aside.
3. Take another frying pan put little oil than fry garlic ginger together till fragant than put little water,olyester sauce,light soy sauce,sugar until boiling the water than put mushroom inside cook around 3 menit than put little maizena last put sesame oil,,,serve hot.
4. Than put minced fish upper mushroom and prepare frying pan to fry mushroon till golden yellow put aside.
5. Take another frying pan put little oil than fry garlic ginger together till fragant than put little water,olyester sauce,light soy sauce,sugar until boiling the water than put mushroom inside cook around 3 menit than put little maizena last put sesame oil,,,serve hot.

You can use any type of mushroom you'd like in this recipe, including cremini, button, and brown mushrooms; shiitake, or chanterelles. Top with a squeeze of fresh lemon and chopped fresh herbs for color. If you do not cook with wine, use half lemon juice and half water or fish broth. Place mushroom caps on baking sheet. In a medium skillet over medium heat, melt butter. .

Mushroom stuffed minced fish Already finished

Lokasi:

Berbagi :