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Recipe: Chicken 65

Hi friends Angel Recipe, let's try learn to make Chicken 65

Friend Angel Recipecan try Chicken 65 for serving family. for cooking Chicken 65 very easy.

Explanation Chicken 65

Chicken 65.

with Chicken 65 brother can be inspiration create food menu with Family, Chicken 65 very easy way process it.let's follow how to make it.

Serve with white rice or naan bread. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.

Chicken 65 In this chicken recipe, bite-sized chicken pieces are marinated and deep fried. It is a very popular street food dish in India. Its particularity lies in its bright red sauce and its spicy taste.
follow Angel Recipe how cookingChicken 65.

Turns out ingredients Chicken 65 below:

  1. You Set Up of chicken.
  2. You Set Up of coriander powder.
  3. You Need of yoghurt (curd).
  4. You Need of green chilli.
  5. You Need of refined oil.
  6. You Need of red chilli powder.
  7. You Need of turmeric.
  8. You Set Up of curry leaves.
  9. You Need of tomato ketchup.
  10. You Need of salt as required.
  11. You Need of For Garnishing: 1 stalk chopped spring onions.

To make it, pieces or strips of fried chicken are marinated in a spicy chili and garlic seasoning. This immensely popular South Indian appetizer is made by marinating & frying chicken bites coated with flour, curry leaves and spices. There are a lot of variations to this dish. Other chicken starters on the blog to try are chicken tikka.

Here's how to make Chicken 65 Langkah demi langkah

  1. For the marination, take a bowl and mix chilli powder, coriander powder, turmeric powder, curd and salt together. This marination step is very important and will give this chicken recipe real flavour..
  2. Now, wash the chicken in cold running water and chop it. Once it is done, add the chicken pieces in the marinade. Once the chicken pieces are well-coated, keep them aside for 4-5 hours so that flavours are well absorbed. You can keep them in the refrigerator..
  3. Now, take a deep-bottomed pan and heat oil in it over medium flame. Once the oil is sufficiently hot, carefully put the marinated chicken pieces in the oil and shallow fry them till cooked or golden from both the sides..
  4. Now, remove and cook the chicken pieces in a separate pan without oil over low flame. This step will make the chicken crispier. Once done, add the green chillies, curry leaves and ketchup. Mix well till the chicken pieces are well coated and continue to cook over medium heat for 5-6 minutes. Transfer the dish in a serving bowl and garnish it with chopped spring onions..
  5. Chicken 65 is ready. Serve as a snack or you can pair this easy snack recipe with drinks of your choice. Prepare this delectable snack on weekends or when guests are coming over!.

I love making various chicken dishes and this is one of the best chicken recipes to be tried. If you would like to try some, you can order here. In a bowl, mix yogurt, salt to taste, turmeric powder, red chili powder and coriander powder. Sizzle your tastebuds with the spicy Indian fried chicken. This recipe is usually spicy and is judged by its color. .

Chicken 65 Already ready too

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