✓Easy Prepare Ginger rice with meat

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Overview Ginger rice with meat

Ginger rice with meat.

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Ginger Steak Fried Rice Perfect for an end-of-the-week meal, this sensational dish comes together quickly with leftover rice. Add remaining marinade and sesame seeds and stir to coat. Serve over rice and garnish with rice noodles and additional sesame seeds.

Serve the ginger chicken and rice with sliced cucumber and fresh herbs. In a bowl, mix garlic, ginger, scallion, and salt. Once the oil is hot, drizzle the oil in the bowl and mix everything.
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Ingredients Ginger rice with meat below:

You Need 1 piece of ginger.
Set Up 500 g of meat.
You Need 1 of onions.
Prepare 200 g of rice.
You Set Up 20 ml of cooking oil.

Shred the meat and serve on top of hot rice. Orange chicken, beef with broccoli, chicken-fried rice, and kung pao chicken can all work with ginger rice. The main Japanese dish that you'll want to avoid toying with is sushi—the ginger won't mix nicely with some varieties of raw fish. Combine water, rinsed rice, fresh ginger, garlic, butter, kosher salt and pepper in a medium sauce pan.

Manufacturing process Ginger rice with meat step by step

Heat the cooking oil and add some onions cut into dices..
Add grated ginger then followed by meat..
Give it time to cook.
Add some water and let it boil till it is ready.
Garnish the food and serve.

Bring to a boil and then lower heat to a low simmer. Fluff up the rice using a fork. Serve with beef stew, chicken stew, roast meat …the choice is really yours! Now this is something that you def need to try out…. you won't regret it! Flavored with garlic and ginger and cooked in chicken broth this easy rice dish is not only tasty it would complement any main dish that calls for rice. .

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