Recipe: Buffalo Chicken Tacos
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About Buffalo Chicken Tacos
Buffalo Chicken Tacos.
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Pour Buffalo wing sauce over seasoned chicken and top with blue cheese. I Made It Print Cook's Note: Soft tacos can replace the taco shells, if desired. If there is one taco recipe you need to make, this is the one. These buffalo chicken tacos are saucy and spicy shredded chicken piled into flour tortillas along with lettuce, tomato and ranch dressing. A fun take on taco night with plenty of bold flavors! We love tacos in my house, I make them almost every week.
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Turns out ingredients Buffalo Chicken Tacos below:
- Set Up of Chicken Breasts.
- You Set Up of Buffalo sauce.
- You Need of Salt & Pepper.
- You Need of Corn Tortillas.
- You Need of Shredded Red Cabbage.
- You Need of Shredded Carrot.
- You Need of Sour Cream.
- You Set Up of Water.
- You Need of Chopped Cilantro.
- You Need of Olive Oil.
From slow cooker tacos to Thai chicken tacos, you can't ever go wrong! How to make buffalo chicken tacos. Combine shredded chicken with buffalo sauce. I also added about a tablespoon of honey and mixed everything well.
Here's how to make Buffalo Chicken Tacos step by step
- Preheat the oven to 400F. In a baking dish arrange the chicken breasts, drizzle with olive oil, season with salt and pepper and cover with foil. Bake for about 15 min. Remove the foil and bake for another 5 or until the chicken is cooked through..
- In a small bowl add the sour cream, water, salt and pepper. Mix well until it reaches drizzling consistency. Add more water if needed..
- In a mixing bowl mix the carrots and cabbage. Drizzle a little bit of olive oil and season with salt and pepper..
- When the chicken is done, pull it apart. I usually use two forks to do that..
- Wrap the tortillas in damp paper towels and microwave for 30 seconds. Arrange the chicken on top of the tortilla, top with cabbage and carrot mix, drizzle sour cream mix on top. Top with cilantro. Enjoy!.
If you use a store-bought sauce. In a medium bowl, use a spoon to mix together the chicken, cream cheese, and hot sauce. Sprinkle the bottom of a muffin top pan, or regular muffin pan, with a thin layer. These Buffalo Chicken Tacos are a delicious and addictive addition to taco night! Made with perfectly seasoned Rotisserie Chicken, and loaded with tasty toppings, this easy taco recipe is a real crowd pleaser! .
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