Recipe: Cole Slaw Salad

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About Cole Slaw Salad

Cole Slaw Salad.

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This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad.

This Warm Cabbage and Apple Salad has red cabbage, apples, pecans, and a simple apple cider dressing. For an easy side dish, try our Sauteed Lemon Garlic Cabbage or our Bacon Fried Cabbage. This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers.
stay tuned Angel Recipe how cookingCole Slaw Salad.

Ingredients Cole Slaw Salad below:

1. You Need of Cabbage.
2. You Need of Carrot.
3. You Set Up of Sweet Corn Grain.
4. You Need of Ham.
5. You Set Up of Salt.
6. You Set Up of Sugar.
7. You Set Up of Mayonnaise.
8. You Need of Vinegar.

The bowl is always licked clean at potlucks! The peanut butter in the dressing is the secret.. Vinegar coleslaw: This classic coleslaw recipe keeps things simple with ingredients like cabbage, carrots and vinegar, plus sugar for the dressing. The sweet, tangy slaw is the perfect complement to a heavier dish like tangy pulled pork sandwiches or Texas-style beef brisket.

How to make Cole Slaw Salad step by step

1. Finely Chop the Cabbage, Carrot. Place these in a bowl. Sprinkle with salt and mix well. Keep it in refrigerator for 20 minutes..
2. Mix the sugar, mayonnaise and vinegar in a bowl. This is dressing..
3. Chop the Ham and add it in the dressing bowl. Place sweet corn grain in the dressing bowl..
4. Squeeze the Cabbage and Carrot well. Place it in the dressing bowl. Mix will..

Combine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in a medium bowl, and then add to. This is a very good basic coleslaw dressing, not too goopy. Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey. If needed season with a bit of salt. .

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