Recipe: Peppered GOAT meat and potatoes

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Here it is Peppered GOAT meat and potatoes

Peppered GOAT meat and potatoes.

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Cook you goat meat with maggi,onion and salt to taste, add dried fish. When done filter water out and set aside, lower heat and add chilli, pepper soup spices, red oil, utazi leaf, add maggi if required, always add abit of the goat meat water you set aside when ever it's getting to dry. My Twist on Goat-Meat Pepper Soup.

It is enjoyed by millions daily. Arrange meat in an ovenproof dish. Scrub potatoes and halve or quarter, depending on size, add to the pan.
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Ingredients Peppered GOAT meat and potatoes below:

You Set Up of Patotos,.
Set Up of GOAT MEAT,.
You Set Up of onion,.
You Need of maggi cubes,.
You Need of chilli,.
You Need of Pfeiffer,.
You Need of suya pepper,.
You Set Up of pepper soup spices,.
You Need of olive oil,.
You Need of red oil,.
You Need of salt.

Baste meat with cooking juices often and add water to the pan, if necessary. Place a pot over medium heat. Peel and half the potatoes, scrape and cut the carrots into your preferred size. Peppered GOAT meat and potatoes One great feature of green living is deciding to take life easier and enjoy yourself along the way.

Here's how to make Peppered GOAT meat and potatoes Langkah demi langkah

Cook you goat meat with maggi,onion and salt to taste, add dried fish..
When done filter water out and set aside, lower heat and add chilli, pepper soup spices, red oil, utazi leaf, add maggi if required, always add abit of the goat meat water you set aside when ever it's getting to dry.....
Peel your potatos and bowl with the remaining water add more fresh water if needed,.
When half done slice, put in a plate spray abit of salt, Pfeiffer and suya pepper, put in oven 200°c for 15min..

This is attainable regardless of how filled and hectic your life is. We need to take a step back and fix diseases before they happen. Alas, almost all people don't care about their health because they believe they can take a pill to fix the problem later on. While the potatoes are cooking, in a medium pot over medium heat, warm the cream with the butter, thyme, salt and pepper. Put the potatoes into a large pot and mash with a potato. .

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