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Recipe: Wet fried fish with gravy

Come on, let's try make Wet fried fish with gravy

Friend Angel Recipemust try Wet fried fish with gravy for serving father. How to cook Wet fried fish with gravy very simple.

About Wet fried fish with gravy

Wet fried fish with gravy.

with Wet fried fish with gravy you can be ideas to food menu with Family, Wet fried fish with gravy very easy way make it.let's follow steps.

This Fried fish with tomato gravy is served with a Kenyan staple, Ugali. The fish is deep fried until crispy and coated with a thick tomato gravy. I also serve it with some collard greens and avocado.

Wet fried fish with gravy This butter fish recipe is generally eaten as a complement to the main course dish. See recipes for Wet berrypie, Wet fried fish with gravy, Wet Mustofa too. Add the coriander leaves, green chili, tamarind water, onion coconut paste, red chili powder, turmeric powder, cumin fenugreek powder, ginger garlic paste, oil and salt.
follow along Angel Recipe how processingWet fried fish with gravy.

Ingredients Wet fried fish with gravy below:

  1. You Need 1 of fish.
  2. You Set Up of Tomatoes.
  3. You Set Up of Onions.
  4. Prepare of Garlic.
  5. You Need of Ginger.
  6. You Need of Fish masala.
  7. You Set Up of Coriander spiced.
  8. You Need of Curry powder.
  9. You Need of Black pepper.
  10. You Need of Salt.
  11. You Set Up of Tomato paste.

Remove from heat, and keep gravy warm. Drain potatoes, and dry thoroughly with. Serve each fillet with a big scoop of tomato gravy. Fry until the soy sauce is well mixed into the noodles and noodles is cooked.

Here's how to make Wet fried fish with gravy step by step

  1. Fry your onions together with garlic and add onions.
  2. Allow to cook for few minutes add your tomatoes together with your spices.
  3. Allow the spices to cook for few seconds.
  4. Add 1 glass of water and then put in your fish.
  5. Allow it to cook till the soup turns into a thick consistency(Gravy).
  6. Garnish with with lemon or any of your choice.
  7. Enjoy😋😉.

Then set aside and prepare to cook the egg gravy. Fry the rest of the fish pieces, in the same way. This fish snack, or fried fish is ready to be served, if you want to eat it this way. It can also be served as a starter, or with soft drinks. For the mustard gravy—Wet grind together the garlic pods, (with the scales removed), mustard seeds, coriander seeds, turmeric powder and chilli powder. wet noodle (you can use dried noodle as well, boil and drain it, mix with a bit of oil) • Mushroom, sliced (any mushroom will do) • Any meat, thin sliced (optional). .

Wet fried fish with gravy Already ready here

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