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Mississippi chicken.

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Crock Pot Mississippi Chicken is made with chicken breasts, au jus gravy, ranch dressing mix, butter and peperonicini peppers. Slow Cooker Mississippi Chicken is a tried and true chicken crock pot recipe that turns out tender, savory chicken every time. This family favorite is great for beginners and experienced cooks.

Sprinkle au jus mix and dry ranch mix over the chicken, then top with pepperoncini peppers. Once cooked, use two forks to shred chicken, then serve hot and enjoy! Oven Baked Mississippi Chicken - Super easy to make & dangerously delicious!
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Ingredients Mississippi chicken namely:

You Set Up of plump boneless skineless chicken breasts.
You Need of ranch seasoning.
You Need of onion soup mix.
You Need of butter.
You Set Up of pepperoni peppers.

Chicken seasoned with ranch dressing mix, au jus gravy mix. Top the chicken with pepperoncini pepper slices and butter and bake. This Mississippi Chicken is an offshoot of the ever-popular Mississippi Pot Roast. The concept is the same: slow-cooking the meat until tender with au jus and ranch mix, pepperoncini peppers and some butter.

Here's how to make Mississippi chicken step by step

Place chicken breasts in croc pot. Pour ranch packet & onion soup mix packet over chicken. Then add stick of butter. Then add pepperonis with some juice from the jar. Cook on low for 6 hours. Stir..
Shred chicken if desired. Best served over mashed potatoes..

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