Recipe: Cucumber with meat π π₯
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Explanation Cucumber with meat π π₯
Cucumber with meat π π₯.
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Cucumber with meat π π₯ It's very delicious healthy plate. Cut the onion in small pecies and cook with oil until become brown, add the meat, sprinkle salt, black pepper, spices, cook it. Using a rolling pin, meat mallet, or the flat side of a chef's knife, lightly crush cucumbers, then slice crosswise into ½"-thick slices; set aside. 
Spoon into the cucumber cups and garnish with coriander leaves. This dish also resembles stir-fry chayote, but with a much easier preparation for the cucumbers. I used the most fuss-free way of preparing the cucumbers: just slice and use.
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Ingredients Cucumber with meat π π₯ namely:
- You Need 3 of cucumber π₯.
- You Set Up 1/2 pound of meat π.
- You Need 2 of big spoons of tomatoes sauce π₯«.
- You Set Up 1 of onion π°.
Even without "sweating" (by applying salt to force out the water) or de-seeding, the cucumber taste crunchy after cooking, so I didn't bother with the extra steps. Cucumbers can act as a low-carb replacement for crackers. You can top with cheese, spreads, dips, and smoked meats. Cut cucumber in half lengthwise and scoop some of the seedy flesh out.
How to make Cucumber with meat π π₯ step by step
- Cut the onion in small pecies and cook with oil until become brown, add the meat, sprinkle salt, black pepper, spices, cook it about 30 minutes until cooked..
- Cut the cucumber in half and dig it to remove the pulp from inside, we salted it and then fry it in oil until it wilts, then we stuff it with the meat that we cooked..
- We make tomato sauce, then put the stuffed cucumber inside with a little salt and leave it for 30 minutes until it becomes tender..
It can now act as a 'boat' for seafood, cheese, or any topping of your choice. Watch Ina make cucumber salad, or search below for more innovative recipes. Dill, cucumber, and smoked fish are combined with a bit of lemon to perk things up. Small pieces of smoked trout would be a good substitute for the salmon in this pretty, easy, no-cook hors d'oeuvre. Name another vegetable that's as refreshing as a cucumber. .
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